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A warm welcome awaits.
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New Seasonal Flavours
This season, we’re thrilled to present a menu that captures the essence of freshness and creativity, designed to delight your taste buds. Our chefs have crafted each dish, ensuring a harmonious blend of flavours and textures. Including:
Sesame coated salmon, rice noodles, chilli, garlic, ginger The rich, nutty flavour of the sesame-coated salmon perfectly complements the aromatic and slightly spicy rice noodles. The combination of chilli, garlic, and ginger adds a dynamic depth to the dish.
Roasted butternut squash, warm red & white quinoa salad, this delightful dish brings together the natural sweetness of roasted butternut squash with the nutty flavours of a red and white quinoa salad. The tenderstem adds a fresh, crisp element, while the herb yoghurt ties everything together with its creamy and aromatic notes.
Welcome to The Barony Bar
A must-see restoration of an Edinburgh institution, the art-deco inspired Barony first opened as a drinks merchant in 1896 before becoming a pub and it has been a staple of the Edinburgh food & drink scene ever since.
From nips and drams, to real ale and a great glass of wine, The Barony is a well-loved and well-known watering hole and gastro-pub for locals and visitors alike..
One of Edinburgh's Finest
Original Victorian charm is richly brought to life in this gleaming, mahogany taproom. Brewery mirrors, high-vaulted ceilings, open fires and hand-painted 19th century tiles are amongst the architectural delights to be found.
Find Us
You can find our charming pub not far from Waverly Station, on the historic & recognisable streets of Edinburgh city centre
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